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Our Busser/Dishwashers provides guest service by assuring that all tableware, glassware, chinaware, and cooking utensils are sanitary and clean. The Dishwasher is the person most responsible for making sure that guest health is protected by always using the highest standards of cleanliness in all areas of the restaurant. The the work done by the Dishwasher is critical to every guest and the people who directly serve guests. Very team oriented environment.
Pay to start is up to $10/Hr.